Comparative Analysis Of Antimicrobial Strength Of Three Most Common Antibiotics Used In Enugu

 

Table Of Contents


  • TABLE 1 NUTRIENT AGARTABLE 2 BLOOD AGARTABLE 3: ANTIBIOTICS AGAINST SYAPHYLOCOCCUS AUREUSTABLE 4: ANTIBIOTIC AGAINST ESCHERICHIA COLILIST OF FIGURESFIGURE 1: STREPTOMYCINFIGURE 2: CHLORAMPHENICOLFIGURE3: SENSITIVITY TEST ON STAPHYLOCOCCUS AUREUSFIGURE 4 SENSITIVITY TEST ON ESCHERICHIA COLIFIGURE 5: STAPHYLOCOCCUS AUREUS AGAINST ANTIBIOTICSFIGURE 6: ESCHERICHIA COLI AGAINST ANTIBIOTICSTABLE OF CONTEANTCHAPTER ONE1.0 Introduction1.1 Historical background1.2 Aims and objective
  • 1.3Hypothesis1.4 Statement of problem1.5 Scope of study1.6 Limitation of studyCHAPTER TWO2.0 Literature review3.1 Procurement of antibiotics3.
  • 1.1streptomycin2.
  • 1.2Chloramphenicol2.
  • 1.3Gentamicin2.2 Antimicrobial activity in vitro2.3 Antimicrobial activity in vivo2.4 Resistance to antimicrobial drugs2.5 Factors affecting antimicrobial activity2.6 Clinical use of antibiotics2.7 Characteristic of antibioticsCHAPTER THREE3.0 Materials and method3.1 Sample collection3.
  • 1.1Media composition3.
  • 1.2Direction for the preparation of nutrient agar3.
  • 1.3Direction for the preparation of blood agar3.
  • 1.4Material used for the pre written of mediaCHAPTER FOUR4.0 Isolation and identification procedures4.
  • 1.1Isolation and identification of staphylococcus aureus4.
  • 1.2Isolation and identification of escherichia coli4.2 Sensitivity testCHAPTER FIVE5.0 RECOMMENDATION5.1 CONCLUSIONREFERENCES

Project Abstract

In comparing the antimicrobial strength of three most common antibiotics, which includes streptomycin chloranphenicol and gentarccin.Samples of urine and high vaginal swab (H.V.S) were collected from park lane Enugu. The organisms isolated were pure culture of staphylococcus and Escherichia coliSensitivity test was carried out with the use of sensitivity disk containing various minimum inhibitory concentration of the different antibiotics.The result obtained shaved that gentamicn was more effective followed by chloramphenicol while some organisms shaved resistant to streptomycin.

Project Overview

INTRODUCTION1.1                 HISTORICAL BACK GROUNDAntibiotics are chemicals when the chemical are put into the body, they stop the growth of kinds of germs. They help the body to fight diseases. More than 3,000 years ago ancient people stumbled over the discovery that some moulds could be used as a cure. The egyptians, the chinese, and indians of central American would use mold to treat rashes and infected would. At that time they didn’t understand either diseases or treatment. As time went on, people began to gain some insight of disease. In the 1860 Louis Pasteur Shaw that many disease were caused it bacteria. Later he discovered that we may be able to fight germ and other microbes. It was two German doctors, who were first to make an effective medication form microbes. Kudo if and Emmerich and Oscar has conducted their experiment in the 1890. They proved that germ that would for another. All the men did was to take the germ from infected bandages and grow then in a test tube. They would then isolate a particular germ that caused green in factions in open would. This germs was bacteria called Bacillus pyoicyaneus. They put then into another test tube containing other type of bacteria, it was then it happened that the bacillus pyocyaneus wiped out the other disease germ. The germs that was killed were those that caused cholera, typhoid, diphtheria and anthrau. From this the two men created a medication that they called pyoanase, it was the first antibiotics used in hospitals.In 1928 Alexander Fleming, a Scottish scientist, discovered penicillin, the first antibiotics. He was keeping in a petn dish when a speck of mold fell in, it cause the mold to grow on the nutrient agar used to feed the bacteria. Surpassingly, it stopped the growth of the bacteria. Fleming through the mold called penicillin notatum produced a substance that killed the bacteria and so called it penicillin. However, he was not able to entrant it from broth in which he grew the mold.
In 1945, Waksman used the word antibiotics for the first time and proposed that it can be defined as a chemical substance of microbial origin that possesses antibiotic powers. He discovered a drug called streptomycin. It onginated frommicrobes found in soil and was a cure for many intestinal diseases. Now antibiotics like penicillin and streptomycin was discovered. Each was effective against certain disease, but scientist wanted more. Doctors however, anted broad spectrum drug. That is a single antibiotics that could cure many diseaseThe search proved successful one laboratory discovered Aureonycin, which is a drug that does the job of penicillin and streptomycin. Another laboratory discovered chloromycin.In 1949, yet another laboratory came with one of the effective antibiotics ever found, terranycin. This drug could be used against many bacteria disease (Katzung, 1994). 1.2              AIMS AND OBJECTIVE1.                  To identify causative organism that are delectious to mans health.2.                  To determine the potency of the different antibiotics.3.                  To know the type of organism sensitive to the different antibiotics.1.3                 HYPOTHESISH0–       Streptomycin is more effectiveH1 – Streptonyin is not effectiveH2  â€“     Chloramphenicol is not effectiveH3– Chloramphenicol is not effectiveH4– Gentamicin is more effectiveH5 –Gentanicin is not effectiveH6 – Comparing the strength of the three antibiotics.1.4              STATEMENT OF PROBLEMDue to the problem encountered in Enugu Urban (obiagu), most people abuse antibiotics owing to the general belief that antibiotics can be used in the treatment of all kinds of diseases. This can result to drug resist. Accumulation of these drugs can lead to internal denage. Hence this study which compares the antimicrobial strength of three antibiotics.1.5              SOCOP OF STUDYThis work will be limited to the maximum inhibitory concentration and know the organism sensitive to the different antibiotics under certain temperature.

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