Evaluation of queuing problems in selected vegetable oil plants in imo…

 

Table Of Contents


Chapter ONE

INTRODUCTION

  • 1.1Introduction
  • 1.2Background of Study
  • 1.3Problem Statement
  • 1.4Objective of Study
  • 1.5Limitation of Study
  • 1.6Scope of Study
  • 1.7Significance of Study
  • 1.8Structure of the Research
  • 1.9Definition of Terms

Chapter TWO

LITERATURE REVIEW

  • 2.1Overview of Queuing Theory
  • 2.2Applications of Queuing Theory in Industrial Processes
  • 2.3Queuing Models in Manufacturing Plants
  • 2.4Queuing Analysis in Oil Processing Plants
  • 2.5Factors Affecting Queuing in Production Systems
  • 2.6Queuing Systems Optimization Techniques
  • 2.7Case Studies on Queuing Problems in Oil Plants
  • 2.8Emerging Trends in Queuing Theory
  • 2.9Challenges in Implementing Queuing Solutions
  • 2.10Future Directions in Queuing Research

Chapter THREE

RESEARCH METHODOLOGY

  • 3.1Research Design and Methodology
  • 3.2Selection of Study Area
  • 3.3Data Collection Methods
  • 3.4Sampling Techniques
  • 3.5Data Analysis Procedures
  • 3.6Ethical Considerations
  • 3.7Validity and Reliability of Research
  • 3.8Limitations of the Research

Chapter FOUR

DATA PRESENTATION AND ANALYSIS

  • 4.1Analysis of Queuing Problems in Selected Oil Plants
  • 4.2Queuing Metrics and Performance Indicators
  • 4.3Comparison of Queuing Models in Different Plants
  • 4.4Impact of Queuing on Production Efficiency
  • 4.5Strategies for Improving Queuing Systems
  • 4.6Case Study Analysis of Queuing Solutions
  • 4.7Feedback from Plant Managers
  • 4.8Recommendations for Queuing Management

Chapter FIVE

SUMMARY, CONCLUSION AND RECOMMENDATIONS

  • 5.1Summary of Findings
  • 5.2Conclusion and Interpretation of Results
  • 5.3Implications for Practice
  • 5.4Contributions to Research
  • 5.5Recommendations for Future Studies

Project Abstract

The study aims to evaluate queuing problems in selected vegetable oil plants in Imo State, Nigeria. Queuing theory provides a framework for analyzing waiting lines in various systems, including production facilities. The research will focus on identifying the causes of queuing problems in vegetable oil plants, assessing the impact of these problems on operational efficiency, and proposing strategies to mitigate delays and bottlenecks in the production process. Data will be collected through direct observation, interviews with plant managers and workers, and analysis of production records. Statistical tools and queuing models will be employed to analyze the data and evaluate the current state of queuing systems in the selected plants. The findings of the study are expected to provide valuable insights for improving production processes, reducing waiting times, and enhancing overall operational performance in vegetable oil plants in Imo State.

Project Overview

<p> </p><p><strong>INTRODUCTION</strong></p><p><strong>1.1 Background of Study</strong></p><p>Industrialization is a part of a wider modernization process, where social change and economic development are closely related with technological innovation, particularly with the development of large scale energy and metallurgy production. It is the extensive organization of an economy for the purpose of manufacturing (Steven, 2003). In effect, industry is a product of industrialization.</p><p>Industry is an organized economic activity connected with production, manufacturing, or construction of a particular product or range of products. It is termed the process of making or growing things in large quantities, especially in a factory or on a farm so that they can be sold (Macmillan Dictionary, 2012). It is said to be an activity that involves many people, especially one that has become commercialized or standardized. Industry is further defined as the people or companies engaged in a particular kind of commercial enterprise; each industry has its own trade publications. (<a target="_blank" rel="nofollow" href="http://www.Wordnetweb.princeton.edu/perl/webwn)">www.Wordnetweb.princeton.edu/perl/webwn)</a>.</p><p>Industry has undergone series of transformation. Early industries involved manufacturing goods for trade. In medieval Europe, industry became dominated by the guilds in cities and towns, who offered mutual support for the member’s interests, and maintained standard industry workmanship and ethical conduct, as observed in Beck (1999). Industrial revolution led to the development of factories for large scale production with consequent changes in society.</p><p>Originally, the factories were steam powered but later transitioned to electricity once an electrical grid was developed. The mechanized assembly line was introduced to assemble parts in a repeatable fashion, with individual workers performing specific steps during the process. This led to significant increases in efficiency lowering the cost of the end product. Later, automation was increasingly used to replace human operators. This process has accelerated with the development of the computer and the robot (Julie, 2006).</p><p>Vegetable oil industry is one of the process industries. It involves the extraction and processing of oil and fats from vegetable sources. Series of activities and machine operations are involved from preparation of fruits to the packaging of the oil for sale.</p><p>As this industry carries out its various activities, that is, process the raw materials into finished products or service industries deliver their services, either the machines (servers/customers) or the materials (customers/servers) must wait for some time due to delay in arrival or service time. This leads to queue, that is, a situation where there is idle time for the server or customer to wait for service.</p><p><strong>1.2 Statement of the Problem</strong></p><p>Vegetable oil plants are very important in the economy of the nation. They are Agro-based industry that is involved in the processing of seeds and fruits to produce vegetable oil. Among other Agro- processing plants, vegetable oil producing plants are most developed in the state with not less than 100 plants of various scales of production. Their operations in the State instigated lots of employment opportunity (above 1500), commercial opportunities and</p><p>Agricultural businesses and practices. Also, they contribute reasonably to the G.D.P. (Gross Domestic Product) of the national economy (about 43.6% in the 3rd quarter of 2011) with consequent reduction of vegetable oil importation. The oil produced is among the leading edible oil by production in the State. It serves as good source of consumable natural fat and oil with high calorific value, fat and oil for industrial application as well as food processing ingredient. As a result of these, there is high demand of the product. While the plants process the raw materials to meet the oil demand, the factors that promote economic and high productivity are encouraged and those that hamper them are discouraged since the activities of the plants add to national economic growth.</p><p>These queue problems, if not evaluated and understood, and the characteristics predicted for use in proper management, the economic loss due to the poor management of the queueing problems will contribute heavily to forcing this all-important Agro-processing plants to a close-down.</p><p>Some researchers such as (Sudhan, 2002), (Evim et al., 2009) and (Ogunfiditimi et al., 2010); (Ndukwe et al., 2011); (Chuka, 2014); (Flood, 1998); (Waffi, 1989); (Kolawole, 1973); etc., had carried out researches on queue problems of some industries; such as Hospital, Pharmacy store, Bank, traffic congestions in Telecommunication industry, machine shop, Tractor contracting operation, etc., respectively. No research seems to have been carried out on the evaluation of the queue problems in vegetable oil industry in Imo state. Although, various operation and production systems are instituted in the industry with their consequent queueing arrangements, the industry is still groping with queue system whose operation and performance characteristics are not clear to the investors. In effect management parameters are not available</p><p>Following these backdrops there is need to evaluate and bring to limelight, the management decision parameters for the system (vegetable oil industry in Imo state) to avert the close-down threat and the uneconomical situation that comes up due to the existence of these queues To resolve these backdrops, the research was proposed.</p><p><strong>1.3 Objectives of the study</strong></p><p>The main objectives of this study are the evaluation of queueing problems in selected vegetable oil plants in Imo state and application of the evaluation result for prediction and validation.</p><p>The specific objectives are to:</p><p>– identify the stable operation machine input in the industry.</p><p>– development of empirical equations for the relationship of some of the performance characteristics of the queue system in the plants and the industry</p><p><strong>1.4 Significance of Study</strong></p><p>Vegetable oil plants source their raw materials locally. As these raw materials arrive to the plant, processing commences. Due to the uncertain nature of the supply of raw materials, there are situations of excess supply and under supply. When there is excess supply, the rate of arrival of the raw material is greater than the rate of processing, hence the raw materials wait. When there is under supply, the rate of processing is greater than the rate of supply therefore the machines wait. These situations give rise to queue problems in the plants which range from; problems of storage facility, lost and spoilt materials, capital tied up in the raw material and machines, loss of goodwill of customers and payment of workers in idle situations. Management of these plants has been groping in an attempt to solving the queueing problems since there are no established decision parameters. These cumulate to economic loss affecting profit maximization. This work is being carried out, as a case study, to evaluate and establish the queueing characteristics as well as development of empirical relationship between some of the performance characteristics in the vegetable oil plants.</p><p>1.5 Research Questions</p><ol><li><p>What are the stable operation machine input in the industry?</p></li><li><p>What is result for waiting time and queue size management?</p></li></ol><p><strong>1.6 Scope of the Study</strong></p><p>This study applies to selected vegetable oil plants, in Imo state of Nigeria, using palm kennel as raw material. The study will involve the structure of the queueing system, statistical distribution of the process system, and evaluation of queue characteristics using the corresponding mathematical model with various numbers of machines engaged.</p><p>Five plants producing vegetable oil using palm kernel in Imo state of Nigeria will be sampled.</p> <br><p></p>

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