Estimation of daily salt intake of healthy ambulant nigerian adults

 

Table Of Contents


Chapter ONE

INTRODUCTION

  • 1.1Introduction
  • 1.2Background of study
  • 1.3Problem Statement
  • 1.4Objective of study
  • 1.5Limitation of study
  • 1.6Scope of study
  • 1.7Significance of study
  • 1.8Structure of the research
  • 1.9Definition of terms

Chapter TWO

LITERATURE REVIEW

  • 2.1Overview of Salt Intake
  • 2.2Health Implications of High Salt Consumption
  • 2.3Factors Affecting Salt Intake
  • 2.4Global Salt Intake Trends
  • 2.5Recommended Salt Intake Guidelines
  • 2.6Studies on Salt Intake in Nigeria
  • 2.7Methods for Estimating Salt Intake
  • 2.8Technologies for Measuring Salt Intake
  • 2.9Public Health Interventions for Reducing Salt Intake
  • 2.10Behavioral Strategies for Lowering Salt Consumption

Chapter THREE

RESEARCH METHODOLOGY

  • 3.1Research Design
  • 3.2Sampling Techniques
  • 3.3Data Collection Methods
  • 3.4Data Analysis Procedures
  • 3.5Ethical Considerations
  • 3.6Validity and Reliability Measures
  • 3.7Limitations of the Research Methodology
  • 3.8Researcher's Role and Positionality

Chapter FOUR

DATA PRESENTATION AND ANALYSIS

  • 4.1Overview of Data Findings
  • 4.2Demographic Characteristics of Participants
  • 4.3Daily Salt Intake Distribution
  • 4.4Factors Influencing Salt Intake Levels
  • 4.5Comparison with Recommended Guidelines
  • 4.6Variations in Salt Intake by Gender and Age
  • 4.7Association between Salt Intake and Health Outcomes
  • 4.8Implications for Public Health Policy

Chapter FIVE

SUMMARY, CONCLUSION AND RECOMMENDATIONS

  • 5.1Summary of Findings
  • 5.2Conclusions
  • 5.3Recommendations for Future Research
  • 5.4Practical Implications
  • 5.5Contribution to Existing Knowledge

Project Abstract

<p> Data on the current levels of sodium consumption of Nigerian adults are urgently needed to determine the contribution of dietary sodium as a risk factor in the increasing incidence of hypertension and related complications in the country. The aim of this study was to estimate the daily salt intake of healthy ambulant Nigerian adults using the 24-hour urinary sodium ion excretion method (the gold standard) and spot urine sodium ion excretion method (a proposed convenient alternative). Eighty adult Nigerians aged between 20 and 50 years made up of 60% males and 40% females were the subjects that provided 24-hour urine and spot urine samples. Urinary sodium excretion was estimated using the atomic absorption spectrophotometer (AAS). Measured 24-hour urinary sodium excretions for male and female subjects were 4.7+0.5 and 4.0+0.6 g/day respectively. This translates to a dietary salt intake of 11.8+1.3 g/day for male subjects and 10.1+1.5 g/day for female subjects. A significant decrease (p&lt;0.01) was observed between the values obtained by 24-hour urinary sodium excretion method and spot urinary sodium excretion method. Estimated 24-hour urinary sodium ion excretion positively correlated (r=+61) with spot urinary sodium excretion. Age dependent increase was observed in both measured and estimated 24-hour urinary sodium ion excretion. Systolic and diastolic blood pressure increased significantly (p&lt;0.05) with increase in measured 24-hour urinary sodium ion excretion. Based on these results, the salt intake of all the subjects as determined by both methods far exceeded the recommended daily salt limit of &lt; 5.0g/day. The positive correlatrion (r= +0.61) between the results obtained from both methods suggests that notwithstanding the differences between the values obtained, the spot urinary excretion method can be used to determine the daily dietary salt intake of Nigerians. <br></p>

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