Effect of telferia occidentalis and vernonia amygdalina on liver function test (ast and alt) and lipid profile in plasma of high sucrose diet fed rats

• <p> </p><p>

Chapter ONE

INTRODUCTION

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• 1.0&nbsp; &nbsp; Introduction</p><p>

Chapter TWO

LITERATURE REVIEW

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• 2.0&nbsp; &nbsp; Cardiovascular disease and free radicals</p><p>
• 2.1&nbsp; &nbsp; Vegetable plants</p><p>2.
• 1.1&nbsp;<em>Telferia occidentalis</em>&nbsp;(Ugwu)</p><p>2.
• 1.2Vernonia amygdalina (Efo ewuro)</p><p>
• 2.2&nbsp; &nbsp; Plasma</p><p>
• 2.3&nbsp; &nbsp; Liver function tests</p><p>2.
• 3.1Aspartate transaminase (AST)</p><p>2.
• 3.2Alanine aminotransferase &nbsp; &nbsp; &nbsp; (ALT)</p><p>
• 2.4&nbsp; &nbsp; Lipid Profile</p><p>

Chapter THREE

RESEARCH METHODOLOGY

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• 3.0&nbsp; &nbsp; Materials and Methods</p><p>
• 3.1&nbsp; &nbsp; Apparatus and Equipments</p><p>
• 3.2&nbsp; &nbsp; Chemical reagents</p><p>
• 3.3&nbsp; &nbsp; Collection and extraction of plant materials</p><p>
• 3.4&nbsp; &nbsp; Methods</p><p>
• 3.5&nbsp; &nbsp; Organ Homogenization</p><p>
• 3.6&nbsp; &nbsp; Biochemical Analysis</p><p>
• 3.7&nbsp; &nbsp; Statistical Analysis</p><p>

Chapter FOUR

DATA PRESENTATION AND ANALYSIS

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• 4.0&nbsp; &nbsp; Results</p><p>

Chapter FIVE

SUMMARY, CONCLUSION AND RECOMMENDATIONS

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• 5.0&nbsp; &nbsp; Discussion, Conclusion and Recommendation</p><p>
• 5.1&nbsp; &nbsp; Discussion</p><p>
• 5.2&nbsp; &nbsp; Conclusion</p><p>
• 5.3&nbsp; &nbsp; Recommendation</p><p>&nbsp; &nbsp; &nbsp; &nbsp; &nbsp; References</p><p>Appendix.</p> <br><p></p>