Comparative hypolipidemic effect of telferia occidentalis and vernonia amygdalina deits in the brain of high sucrose diet fed rats

• <p> </p><p>

Chapter ONE

INTRODUCTION

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• 1.0&nbsp; &nbsp; Introduction</p><p>

Chapter TWO

LITERATURE REVIEW

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• 2.0&nbsp; &nbsp; Literature review</p><p>
• 2.1&nbsp; &nbsp; Background of studies</p><p>
• 2.2&nbsp; &nbsp; Vegetables</p><p>2.
• 2.1&nbsp;<em>Vernonia amygdalina &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; </em></p><p>2.
• 2.2&nbsp;<em>Telferia occidentalis &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; </em></p><p>
• 2.3&nbsp; &nbsp; Brain</p><p>2.
• 3.1Functions of the brain</p><p>
• 2.4&nbsp; &nbsp; Lipid profile</p><p>2.
• 4.1Cholesterol</p><p>2.4.
• 1.1Functions of cholesterol</p><p>2.4.
• 1.2Biosynthesis of cholesterol</p><p>2.4.
• 1.3Clinical diagnosis</p><p>2.
• 4.2Triglyceride</p><p>2.4.
• 2.1Metabolism of triglyceride</p><p>2.4.
• 2.2Roles of triglycerides in diseases</p><p>

Chapter THREE

RESEARCH METHODOLOGY

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• 3.0&nbsp; &nbsp; &nbsp; Materials and Methods</p><p>
• 3.1&nbsp; &nbsp; &nbsp; Materials</p><p>
• 3.2&nbsp; &nbsp; &nbsp; Methods</p><p>3.
• 2.1&nbsp; Diet composition</p><p>3.
• 2.2&nbsp; Feeding and grouping of animals</p><p>3.2.
• 2.1Animal management</p><p>3.2.
• 2.2Animal Sacrifice</p><p>
• 3.3&nbsp; Homogenate preparation</p><p>
• 3.4&nbsp; Biochemical analysis</p><p>
• 3.5&nbsp; &nbsp; &nbsp; Statistical analysis</p><p>

Chapter FOUR

DATA PRESENTATION AND ANALYSIS

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• 4.0&nbsp; &nbsp; Results</p><p>

Chapter FIVE

SUMMARY, CONCLUSION AND RECOMMENDATIONS

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• 5.0&nbsp; &nbsp; Discussion, Conclusion and Recommendation</p><p>
• 5.1&nbsp; &nbsp; Discussion</p><p>
• 5.2&nbsp; &nbsp; Conclusion</p><p>
• 5.3&nbsp; &nbsp; Recommendation</p><p>References</p><p>Appendix</p><p>&nbsp; LIST OF TABLES</p><p>Table 1 – Reconstitution of reagents for cholesterol determination</p><p>Table 2 – Reconstitution of reagents for triglyceride determination</p><p>Table 3 – Lipid profile in the brain</p> <br><p></p>