Biochemical characterization of toxic constituents of seed extract of azadirachta indica a. juss

 

Table Of Contents


Chapter ONE

INTRODUCTION

  • 1.1Introduction
  • 1.2Background of Study
  • 1.3Problem Statement
  • 1.4Objective of Study
  • 1.5Limitation of Study
  • 1.6Scope of Study
  • 1.7Significance of Study
  • 1.8Structure of the Research
  • 1.9Definition of Terms

Chapter TWO

LITERATURE REVIEW

  • 2.1Overview of Biochemical Characteristics
  • 2.2Toxic Constituents of Seed Extracts
  • 2.3Azadirachta Indica (Neem) - A.Juss
  • 2.4Previous Studies on Neem Seed Extracts
  • 2.5Effects of Toxic Constituents on Biological Systems
  • 2.6Mechanisms of Action of Neem Seed Extract Toxins
  • 2.7Potential Health Implications of Neem Seed Extracts
  • 2.8Environmental Impact of Neem Seed Extracts
  • 2.9Comparison with Other Plant Toxins
  • 2.10Future Research Directions

Chapter THREE

RESEARCH METHODOLOGY

  • 3.1Research Methodology Overview
  • 3.2Study Design and Rationale
  • 3.3Sampling Techniques
  • 3.4Data Collection Methods
  • 3.5Data Analysis Procedures
  • 3.6Ethical Considerations
  • 3.7Research Limitations
  • 3.8Validity and Reliability

Chapter FOUR

DATA PRESENTATION AND ANALYSIS

  • 4.1Overview of Findings
  • 4.2Biochemical Characterization Results
  • 4.3Identification of Toxic Compounds
  • 4.4Quantification of Toxins
  • 4.5Biological Effects of Toxins
  • 4.6Comparative Analysis with Other Studies
  • 4.7Discussion on Health Implications
  • 4.8Environmental Impact Assessment

Chapter FIVE

SUMMARY, CONCLUSION AND RECOMMENDATIONS

  • 5.1Conclusion and Summary
  • 5.2Recap of Objectives
  • 5.3Key Findings Recap
  • 5.4Implications of the Study
  • 5.5Recommendations for Future Research

Project Abstract

<p> The toxic constituents of seed extracts of Azadirachta indica A. Juss were isolated and biochemically characterised to elucidate the spectrum of toxicity. The constituents were isolated using toxicity-guided technique. Acute toxicity test established an oral LD50 &gt;5 g/kg in mice. Chronic oral administration of the extracts and fractions significantly (P&lt;0.05) increased the activities of ALP, AST and ALT. The methanol extract (ME) did not cause any significant change in bilirubin concentration. Lower doses (100 and 500 mg/kg) of the extract reduced urea levels whereas higher doses of both extract and fractions caused significant (P&lt;0.05) increase in urea levels. The crude extract and fractions lowered fasting blood sugar and cholesterol concentrations in normal treated rats. The ME caused significant (P&lt;0.05) increase in Na+ concentration and reduction in K+ concentration whereas the concentrations of HCO3- and Cl- remained unchanged throughout the experimental period. The ME also reduced neutrophil count and caused significant (P&lt;0.05) increase in Hb concentration, PCV percentage and lymphocyte count. Lower doses of ME increased platelet count whereas higher doses caused a reduction. With the exception of TN-1 and TN-2, the extract and other fractions significantly (P&lt;0.05) increased the body and organ weights of treated rats. Tissue sections from the liver of ME-treated rats showed uniformly edematous and hepatocyte necrosis with steatosis and portal tract inflammation. Kidney tissues showed edematous necrotic tubules with destruction of basement membrane. Comparison of the magnitude of liver toxicity showed that TN-2 was more toxic than TN-1. TN-1 caused extensive areas of liver cell edema while TN-2 caused hepatic necrosis with extensive severe changes. Structure elucidation revealed TN-1 and TN-2 to be 6-deacetylnimbin and nimbolide respectively. <br></p>

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