Chapter ONE
INTRODUCTION
- 1.1Introduction
- 1.2Background of Study
- 1.3Problem Statement
- 1.4Objective of Study
- 1.5Limitation of Study
- 1.6Scope of Study
- 1.7Significance of Study
- 1.8Structure of the Research
- 1.9Definition of Terms
Chapter TWO
LITERATURE REVIEW
- 2.1Overview of Anti-Inflammatory Activity
- 2.2Literature Review on Crateva adansonii
- 2.3Previous Studies on Anti-Inflammatory Properties
- 2.4Mechanisms of Inflammation
- 2.5Natural Products with Anti-Inflammatory Activity
- 2.6Extraction Techniques for Bioactive Compounds
- 2.7Phytochemical Analysis of Crateva adansonii
- 2.8Biological Activities of Crateva adansonii
- 2.9In vitro Studies on Anti-Inflammatory Effects
- 2.10Clinical Studies on Anti-Inflammatory Activity
Chapter THREE
RESEARCH METHODOLOGY
- 3.1Research Methodology Overview
- 3.2Research Design
- 3.3Sampling Techniques
- 3.4Data Collection Methods
- 3.5Experimental Setup
- 3.6Data Analysis Procedures
- 3.7Statistical Tools Used
- 3.8Ethical Considerations in Research
Chapter FOUR
DATA PRESENTATION AND ANALYSIS
- 4.1Analysis of Data Collected
- 4.2Interpretation of Results
- 4.3Comparison with Previous Studies
- 4.4Discussion on Mechanisms of Action
- 4.5Implications of Findings
- 4.6Limitations of the Study
- 4.7Recommendations for Future Research
- 4.8Practical Applications of the Findings
Chapter FIVE
SUMMARY, CONCLUSION AND RECOMMENDATIONS
- 5.1Summary of Findings
- 5.2Conclusion
- 5.3Contributions to the Field
- 5.4Implications for Future Research
- 5.5Final Thoughts and Recommendations
Project Overview
1.0 IntroductionResearch on analgesic and anti-inflammatory drugs has gained great attention for the past ten years (Farouk et al., 2008). However, the number of new drugs remains low. Most analgesic and anti- inflammatory compounds available on market have adverse effects, including life-threatening, bleeding or perforation of gastroduodenal tract (Buttgereit et al., 2001). Consequently there results the need to search for more active compounds with less adverse effects.
Free radicals and reactive oxygen species are by products of numerous physiological and biochemical processes. Natural antioxidants and anti-inflammatory effects have been found in a number of food and agricultural products like seed, roots, stem bark. Besides the traditional resources used for antioxidants, many plant species have been investigated in the search for natural antioxidants and anti-inflammatory effect.There is renewed and increased interest in plants as source of new pharmaceutical drugs. Crateva Adansonii commonly known as the garlic pear and temple plant and many other names in a variety of dialect has been viewed to have great anti inflammatory effect, thus studied here on.(Banias et al. 1992).
Anti-inflammation is therefore understood as a process in which the body responds to antigenic stimulus to injuries and infections in a coordinated manner in order to contain a site of change, localize the response and restore tissue function .it involves the reaction of vascularized tissues to local injury and the local reaction and resulting morphological changes, the destruction or removal of infectious material etc. (Koch 1972).
1.1 Crateva AdansoniiThe flowering tree is called the sacred garlic pear and temple plant, genus: Crateva, Family: Capparaceae. The tree is sometimes called the spider tree because the showy flowers bear long, spidery stamens. It is native to Japan, Australia, much of Southeast Asia and several South Pacific islands. It is grown elsewhere for fruit, especially in parts of the African continent. The fruit of the tree is edible. The nectar-filled flowers are attractive to a multitude of insects and birds. The pierid butterfly (Hebomoia Glaucippe) is a frequent visitor to this plant. The rough back of this plant is faintly greenish especially when dried up.Mostly, the bark of this plant stem, root and leaves are medicinal, and hence giving focus to the study of the stem bark for anti-inflammatory effect is highly proper and considerable.
1.2 Research Aim and Objectives.The research aim at the use of Crateva adansonii methanol extract to evaluate anti-inflammatory activity of different fraction of the extract, by administration of this fraction on induced acute inflammation. Using fresh egg albumin, on adult albino rats. As an objective to compare the therapeutic potential, either to observe the physiological impact of Crateva adansonii methanol extracts fractions on white albino rats and determines the anti-inflammatory effect.