Effect of ethanolic root extract of jathropha tanjorensis on kidney function of female albino wistar rats

 

Table Of Contents


Chapter ONE

INTRODUCTION

  • 1.1Introduction
  • 1.2Background of Study
  • 1.3Problem Statement
  • 1.4Objective of Study
  • 1.5Limitation of Study
  • 1.6Scope of Study
  • 1.7Significance of Study
  • 1.8Structure of the Research
  • 1.9Definition of Terms

Chapter TWO

LITERATURE REVIEW

  • 2.1Overview of Literature Review
  • 2.2Historical Perspective
  • 2.3Theoretical Framework
  • 2.4Conceptual Framework
  • 2.5Empirical Studies
  • 2.6Current Trends
  • 2.7Critical Analysis
  • 2.8Identified Gaps
  • 2.9Summary of Literature Review
  • 2.10Theoretical Foundations

Chapter THREE

RESEARCH METHODOLOGY

  • 3.1Research Methodology Overview
  • 3.2Research Design
  • 3.3Sampling Techniques
  • 3.4Data Collection Methods
  • 3.5Data Analysis Procedures
  • 3.6Ethical Considerations
  • 3.7Validity and Reliability
  • 3.8Limitations of the Methodology

Chapter FOUR

DATA PRESENTATION AND ANALYSIS

  • 4.1Overview of Findings
  • 4.2Demographic Analysis
  • 4.3Descriptive Statistics
  • 4.4Inferential Statistics
  • 4.5Correlation Analysis
  • 4.6Regression Analysis
  • 4.7Discussion of Findings
  • 4.8Comparison with Literature

Chapter FIVE

SUMMARY, CONCLUSION AND RECOMMENDATIONS

  • 5.1Conclusion and Summary
  • 5.2Summary of Findings
  • 5.3Implications of the Study
  • 5.4Recommendations for Future Research
  • 5.5Practical Applications

Project Abstract

<p> </p><p><em>Jatropha tanjorensis</em>&nbsp;has been consumed as a leafy vegetable and as a medicinal plant in Nigeria has shown hematological, antimalarial, antimicrobial, hypoglyceamic, hypolipidemic and antihypertensive &nbsp; activities. This study was designed to investigate the effect of ethanol root extract of jatropha tanjorensis on the kidney function of albino Wistar rat. Twenty rats (20) adult female adults, the animals were divided into five groups. Group I served as control and was administered water and normal rat feed, group 2 was administered 100mg/kgbwt of extract, group 3 was administered 250mg/kgbwt of extract and finally group 4 was administered 500mg/kgbwt of extract. The administration lasted for 14 days and the experimental animals were sacrificed and blood samples collected. The urea, creatinine, total bilirubin and direct bilirubin level were assayed for and it was observed that the group &nbsp; II,III and IV showed significant decrease in urea, total bilirubin and direct bilirubin concentrations group II,III and IV also showed siginificant increase in creatinine level. From the results, it has been established that<em>&nbsp;jatropha tanjorensis</em>&nbsp;possess kidney protective properties.</p><p><strong>Keywords</strong>&nbsp;Creati</p> <br><p></p>

Project Overview

<p> </p><p><strong>INTRODUCTION</strong></p><p><strong>1.0 &nbsp; &nbsp; &nbsp; Background of the Study &nbsp; &nbsp;</strong></p><p>&nbsp; An increasing reliance on the use of medicinal plants in the industrialized societies has been traced to the extraction and development of many drugs and chemotherapeutics from these plants as well as from traditionally used herbal remedies (Tapsell <em>et al</em>., 2006). A large and increasing number of patients use medicinal herbs or seek the advice of their physician regarding their use. Without doubts, the benefits derived from using medicine obtained from plants are that they are relatively safer than synthetic alternative by offering profound therapeutic benefits and more affordable treatment (Stepp, 2004).</p><p>&nbsp; <em>Jatropha tanjorensis</em>&nbsp;belongs to the family Euphorbiaceae and it shows intermediacy in phenotypic characters between <em>J. gossypifolia</em>&nbsp;and <em>J. curcas</em>&nbsp;(Prabakaran and Sujatha, 1999). It is commonly called hospital too far, Catholic vegetable, Iyana-ipaja, lapalapa (Iwalewa <em>et al</em>., 2005).</p><p>&nbsp; In Nigeria, the leaf of <em>J. tanjorensis</em>&nbsp;has been used locally, consumed as a vegetable and it is popular as a natural remedy against diabetes in this region (Olayiwola <em>et al.</em>, 2004). Recent claims have it that the plant is no longer safe for use and that it could be tox</p> <br><p></p>

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