SOIL CHARACTERIZATION AND LAND SUITABILITY EVALUATION OF ANUKA FARMLAND IN NSUKKA LOCAL GOVERNMENT AREA OF ENUGU STATE, NIGERIA
Table Of Contents
Chapter ONE
INTRODUCTION
- 1.1Introduction
- 1.2Background of Study
- 1.3Problem Statement
- 1.4Objective of Study
- 1.5Limitation of Study
- 1.6Scope of Study
- 1.7Significance of Study
- 1.8Structure of the Research
- 1.9Definition of Terms
Chapter TWO
LITERATURE REVIEW
- 2.1Overview of Soil Characterization
- 2.2Historical Perspectives on Land Suitability Evaluation
- 2.3Types of Soil in Anuka Farmland
- 2.4Methods of Soil Analysis
- 2.5Factors Affecting Land Suitability
- 2.6Land Use Planning and Management
- 2.7Agricultural Practices in Nsukka Local Government Area
- 2.8Climate and its Impact on Land Use
- 2.9Technology in Soil Characterization
- 2.10Challenges in Land Suitability Evaluation
Chapter THREE
RESEARCH METHODOLOGY
- 3.1Research Methodology Overview
- 3.2Study Design and Sampling Techniques
- 3.3Data Collection Methods
- 3.4Data Analysis Procedures
- 3.5Instrumentation Used
- 3.6Quantitative and Qualitative Approaches
- 3.7Ethical Considerations
- 3.8Limitations of the Methodology
Chapter FOUR
DATA PRESENTATION AND ANALYSIS
- 4.1Soil Characteristics and Composition
- 4.2Land Suitability Evaluation Results
- 4.3Comparison with Previous Studies
- 4.4Agricultural Potential of Anuka Farmland
- 4.5Environmental Implications
- 4.6Socio-economic Considerations
- 4.7Policy Recommendations
- 4.8Future Research Directions
Chapter FIVE
SUMMARY, CONCLUSION AND RECOMMENDATIONS
- 5.1Summary of Findings
- 5.2Conclusion
- 5.3Implications for Agriculture
- 5.4Recommendations for Stakeholders
- 5.5Contributions to Soil Science
- 5.6Areas for Further Research
Project Abstract
The land at Anuka, Nsukka Local Government Area of Enugu State in Southeastern Nigeria,under the sub-humid tropical climate was evaluated for maize (Zea mays), cassava (Manihotesculenta), yam (Dioscorea spp.) and oil palm (Elaeis guineensis) cultivation. Data wereobtained by field study and laboratory analyses. Six pedons were dug and described two pedonseach for maize and oil palm fields, and one each for yam and cassava fields. These pedons weredug to represent sampling units. Auger samples were also purposefully collected from thesampling units at depths 0 – 20cm and 20 – 40cm. This was to investigate the nutrient spread inthe area. Soil samples from the pedogenetic horizons of the pedons were collected after profiledescription, processed and analyzed. The pedons were designated P01 = cassava field, P02 andP03 = maize fields, P04 = yam field, and P05 and P06 = oil palm fields. The textural classes ofthe soils included sandy clay loam, sandy loam, sandy clay, loam, clay loam and clay, but thedominant textural class is sandy clay loam. The overall results showed that the soils are acidic;the phosphorus content is generally low; organic matter ranged from 0.42 – 4.31 %, decreasingdown the profile depth and is medium (>2.0 %) for epipedons. Exchangeable bases are generallylow low exchangeable Ca (1), very low exchangeable Na (Total nitrogen content is moderately low to very low (0.042 % < N < 0.196 %). The soils met thecriteria for classification as Typic Dystrustults (P01, P03, P04, P05 and P06) and AquicArgiustults (P02) (Soil Taxonomy), correlated to Acrisols (FAO/UNESCO). The results showedthat although climate and topography are optimum or near optimum, there was no current highlysuitable (S1) soil unit for maize, cassava and yam cultivation by both parametric and nonparametricmethods of suitability evaluation. However, soil units P01 and P02 showed actual andpotential S1 for oil palm production in the study area. None of the sampling units showed highsuitability for its current utilization type. The severe constraints to crop cultivation in the area aregenerally low fertility for all soil units; wetness for soil unit P02 and adverse soil physicalcharacteristic for soil unit P04. Application of organic manure, use of balanced fertilizer anddrainage management practices are necessary for maximum productivity of Anuka soils for theevaluated crops.
Project Overview