Blazingprojects Mobile App
📚 Over 50,000 Project Materials
📱 100% Offline: No internet needed
📝 Over 98 Departments
🔍 Project Journal Publishing
🎓 Undergraduate/Postgraduate
📥 Instant Whatsapp/Email Delivery
Human Nutrition and Dietetics
Showing 1-330 of 396 projects
Treatment and prevention of sexually transmitted diseases ...
<p> </p><p>This project give a summary of the entire research study which was designed to find out the way and the way forward in the treat...
Breast feeding promotion in primary health center...
...
The effect of nutrition on mental development of school aged children...
...
Nutritional problems of physically challenged individual...
...
The use of traditional medicine in the treatment of malaria among pregnant women...
...
An evaluation of the awareness and behaviour of journalists in campaign for child ri...
...
Evaluation of some heavy metals concentrations in chocolate, candies and tomato pure...
<p> This study was initiated as a follow-up information on some impounded products tomato puree (Samples A and B) chocolates and candies (Samples C, D,...
Nutritional and antinutritional analysis of the seed and seed oil of citrullus ecirr...
<p> Attempt was made to determine the nutritional and anti nutritional composition of Wild melon (<em>C. ecirrhosus</em> ) popular...
Causes, effect, and contol of ozone layer depletion...
<p> There are many situations where human activities have significant effects on the environment. Ozone layer damage is one of them. The objective of t...
Screening of potash compounds for treatment of cutaneous candidiasis using albino mi...
<p> </p><div><p>The antimicrobial effects of different potash compounds on Candida isolates were evaluated by in vitro and ...
PRODUCTION AND ACCEPTABILITY STUDIES OF MALTED SORGHUM (SORGHUM BICOLOR) BISCUIT...
...
PROJECT TOPIC: PRODUCTION AND ACCEPTABILITY STUDIES OF MALTED SORGHUM (SORGHUM BICOL...
...
PRODUCTION OF BREAD USING WHEAT AND CASSAVA BLEND FLAVOURED WITH GINGER...
...
THE EXTRACTION AND PRODUCTION OF ESSENTIAL OIL FROM CASHEW NUTS...
<p>This study was carried out to extract essential oils from cashew shell and its kernel and to characterize the oils; with the view to ascertain their su...
PROJECT TOPIC: PRODUCTION AND ACCEPTABILITY STUDIES OF MALTED SORGHUM (SORGHUM BICOL...
...
PRODUCTION AND ASSESSMENT OF ACCEPTABILITY OF CAKE FROM A BLEND OF CARROT AND WHEAT...
...
PROJECT TOPIC: PROCESS FOR REFINING VEGETABLE OIL AND ITS FOOD VALUE...
...
PROJECT TOPIC: PROMOTE COMPOSITION OF PLEUROTUS TUBERRCOGININ FROM ENUGU AREA....
<p> </p><p>Proximate analysis of Pleurotus tuberregium was determined to ascertain its nutritional composition. the sample was analysed for...
PROJECT TOPIC: THE EFFECT OF DIFFERENT CONCENTRATIONS OF CITRIC ACID ON THE PHYSICOC...
<p> </p><p> The effect of different consecrations of citric acid on the physicochemical properti...
PRODUCTION AND DETERMINATION OF FUNCTIONAL PROPERTIES OF PLANATAIN FLOUR...
<p> </p><p> Plantains (Musa epp) are important staple foods, which make substantial contribution...
PROJECT TOPIC: EFFECT OF STEEPING PERIOD ON YIELD AND ACCEPTABILITY OF STARCH EXTRAC...
<p> </p><p>Starch was extracted from two varieties of sorghum bicolor grains (white and red varieties) steeped for 6, 8 and 12 hours by wet...
PROJECT TOPIC: PROMOTE COMPOSITION OF PLEUROTUS TUBERRCOGININ FROM ENUGU AREA....
<p> </p><p>Proximate analysis of Pleurotus tuberregium was determined to ascertain its nutritional composition. the sample was analysed for...
EFFECTS OF SOME SALTS (NACL AND NA2 SO4) ON FUNCTIONAL PROPERTIES OF PUMPKIN SEED (...
<p> </p><p><br> A study was carried out on the physico – chemi...
EVALUATION OF PHYSICOCHEMICAL PROPERTIES OF AFRICAN BREADFRUIT STARCH CONCENTRATE...
...
A COMPARATIVE STUDY OF THE PUBLIC RELATIONS STRATEGIES OF KILIMANJARO FAST FOODS AN...
...
ETHANOL PRODUCTION FROM TWO VARIETIES OF CASSAVA STARCH...
...
BIOPHYSICO-CHEMCIAL ASSESSMENT OF THE QUALITY OF BOREHOLE WATER IN UYO URBAN...
...
EVALUATION OF THE NUTRIENT CONSTITUENTS OF FRESH FORAGES AND FORMULATED DIETS...
...
SOCIO-ECONOMIC CHARACTERISTICS OF WATERMELON MARKETERS IN IBADAN METROPOLIS, OYO STA...
<p> </p><p>The research examined the socio-economic characteristics of watermelon marketers in Ibadan Metropolis of Oyo State. Primary data...
DETERMINATION OF SOME PHYSICAL PROPERTIES OF FRESH AND DRIED TIGER NUT (CYPERUS ESCU...
...
