Project Abstract

Abstract
Climate change is a pressing global issue that significantly impacts agricultural productivity and food security. This research study investigates the effects of climate change on crop yield and quality, focusing on maize cultivation in a tropical region. The study aims to provide insights into how changing climatic conditions influence the productivity and quality of maize crops, thereby contributing to the broader understanding of climate change adaptation strategies in agriculture. The research methodology employed a mixed-method approach, combining quantitative analysis of crop yield data with qualitative assessments of crop quality parameters. Data collection involved field surveys, interviews with farmers, and analysis of meteorological data to assess the relationship between climate variables and maize production outcomes. The literature review identified key factors contributing to climate change impacts on crop yield and quality, including temperature variations, changes in precipitation patterns, and the incidence of extreme weather events. The study also explored existing adaptation strategies employed by farmers to mitigate the effects of climate change on maize cultivation. Findings from the research revealed a significant correlation between climate variables and maize yield, with temperature fluctuations and irregular rainfall patterns identified as primary drivers of yield variability. The study also highlighted the importance of soil quality, crop management practices, and genetic diversity in influencing maize crop quality under changing climatic conditions. The discussion of findings emphasized the need for integrated approaches to climate change adaptation in agriculture, including the development of resilient crop varieties, improved water management practices, and enhanced farmer knowledge and capacity building. The study underscored the importance of incorporating climate-smart agricultural practices to enhance the resilience of maize cultivation systems in tropical regions. In conclusion, this research contributes to the understanding of how climate change impacts crop yield and quality in maize cultivation, providing valuable insights for policymakers, agricultural practitioners, and researchers working towards sustainable agricultural development in the face of climate variability. The study advocates for the adoption of holistic strategies that address the complex interactions between climate, crops, and agricultural systems to ensure food security and livelihood sustainability in the context of a changing climate.

Project Overview