<p>1. Introduction<br> 1.1 Background<br> 1.2 Objectives<br>2. Literature Review<br> 2.1 Plant domestication and its effects on genetic diversity<br> 2.2 Plant resistance mechanisms against pathogens<br> 2.3 Influence of domestication on plant resistance to pathogens<br>3. Methodology<br> 3.1 Selection of wild and domesticated plant species<br> 3.2 Field surveys of disease incidence<br> 3.3 Laboratory experiments on pathogen infection<br>4. Results<br> 4.1 Comparison of disease incidence in wild and domesticated plants<br> 4.2 Analysis of pathogen infection in wild and domesticated plants<br>5. Discussion<br> 5.1 Implications of domestication on plant resistance to pathogens<br> 5.2 Significance of differences in disease incidence and pathogen infection<br></p>
This project aims to analyze the impact of plant domestication on plant resistance to pathogens. Domestication of plants has led to significant changes in their genetic makeup and phenotypic traits. However, it is not well understood how domestication has influenced plant resistance to pathogens. This project will involve comparing the disease resistance of wild and domesticated plant species through field surveys and laboratory experiments. The findings will provide insights into the effects of domestication on plant-pathogen interactions and may have implications for crop breeding and disease management strategies.
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