Home / Biology edcuation / Modulation of high fructose fed, streptozotocin-induced type 2 diabetes by wonderful kola (buchholzia coriacea) seed extracts in male wistar rats

Modulation of high fructose fed, streptozotocin-induced type 2 diabetes by wonderful kola (buchholzia coriacea) seed extracts in male wistar rats

 

Table Of Contents


Chapter ONE

1.1 Introduction
1.2 Background of Study
1.3 Problem Statement
1.4 Objective of Study
1.5 Limitation of Study
1.6 Scope of Study
1.7 Significance of Study
1.8 Structure of the Research
1.9 Definition of Terms

Chapter TWO

2.1 Overview of Type 2 Diabetes
2.2 High Fructose Diet and its Effects
2.3 Streptozotocin-Induced Diabetes Model
2.4 Wonderful Kola (Buchholzia coriacea) Seed Extracts
2.5 Previous Studies on Wonderful Kola
2.6 Mechanism of Action of Wonderful Kola
2.7 Role of Male Wistar Rats in Diabetes Research
2.8 Animal Models in Diabetes Research
2.9 Benefits of Herbal Medicine in Diabetes Management
2.10 Current Trends in Type 2 Diabetes Research

Chapter THREE

3.1 Research Design
3.2 Selection of Research Participants
3.3 Data Collection Methods
3.4 Data Analysis Techniques
3.5 Ethical Considerations
3.6 Instrumentation and Materials
3.7 Sampling Techniques
3.8 Data Validation Methods

Chapter FOUR

4.1 Overview of Research Findings
4.2 Effects of Wonderful Kola Extracts on Blood Glucose Levels
4.3 Impact of High Fructose Diet on Insulin Sensitivity
4.4 Histopathological Changes in Pancreatic Tissues
4.5 Comparison of Wonderful Kola with Conventional Diabetes Drugs
4.6 Side Effects and Safety Profile of Wonderful Kola Extracts
4.7 Discussion on the Mechanisms of Action
4.8 Implications of Findings in Diabetes Management

Chapter FIVE

5.1 Summary of Research Findings
5.2 Conclusion
5.3 Recommendations for Future Research
5.4 Practical Implications of the Study
5.5 Contributions to the Field of Diabetes Research

Project Abstract

Type 2 diabetes (T2D) occurs when there is an advanced determent in insulin action (insulin resistance, IR), which proceeds toβ-cell dysfunction. This present study assessed the modulatory effects of Buchholziacoriacea(B. coriacea) seeds extract in high fructose-fed, streptozotocin-induced T2D in male Wistar rats.

Methanolic extract (MEBC), hexane fraction (HFBC), ethyl acetate fraction (EFBC) and n-butanol fraction of BC (BFBC) were prepared using 70% methanol and successive solvent partitioning method respectively. Antioxidant activities of 1-1-diphenyl 2-picryl hydrazyl (DPPH), nitric oxide radical scavenging assay (NOSA) and hydroxyl radical scavenging activities (HRSA) were assessed as well as α-amylase inhibition in vitro. High fructose (20%, p.o) (2 weeks) followed by streptozotocin (STZ) (40 mg/kg, i.p.) (FRU + STZ) (day 14) administered to achieve T2D in vivo. Control normal and diabetic untreated (FRU + STZ) rats were administered carboxymethyl cellulose (CMC) (1 ml/kg, p.o). Diabetic treated rats received BFBC (20, 200, 400 mg/kg, p.o), metformin (7.14 mg/kg, p.o) and glibenclamide (0.07 mg/kg, p.o) respectively.

BFBC had the highest percentage yield, DPPH and α-amylase inhibition activities, although, EFBC had a better inhibitory activities on HRSA and NOSA respectively. Also, untreated diabetic rats showed increase (p< 0.05 – 0.001) in blood glucose levels (BGLs), insulin (6 folds) and lipid peroxidation (LPO) levels in pancreas when compared with normal group. BFBC (20, 200, 400 mg/kg) showed decrease (p< 0.05) in BGLs in a time dependent manner in the BFBC treated animals. Similarly, BFBC produced a dose dependent decrease in serum insulin levels by 51% (20 mg/kg), 54% (200 mg/kg) and 70% (400 mg/kg) respectively. These effects were also comparable to metformin and glibenclamide. BFBC treatments elevated (p> 0.05) high density lipoprotein, but decreased (p> 0.05) triglycerides, total cholesterol and low density lipoprotein levels compared with control group while it lowers plasma alkaline phosphatase activities and urea (p< 0.05) compared with untreated group. BFBC (400 mg/kg) elevated total protein levels in the pancreas and heart by 103% and 7% compared with the untreated rats. Treatment of diabetic rats with BFBC elevated the body weights by 21% (20 and 200 mg/kg) and 36% (400 mg/kg) respectively. BFBC when administered did not significantly alter hematological, electrolytes and antioxidant enzyme activities in all rats. Histological assessments showed that sections of the pancreas, liver, kidney and heart from BFBC treated animals had reduced tissue damage compared with the untreated groups. Fourteen (14) bioactive compounds highest in oleic, stearic, 2-methyl-pyrrolidine-2-carboxylic, n-hexadecanoic, and 13-docosenoic acids were present in BFBC given Gas-Chromatography/Mass-Spectrometry analysis.

Thediabetic animal model was able to present the natural history of the disease in human T2D. Also, BFBC doses used in this study demonstrate potentials against in vitro and in vivo oxidative stress, hyperinsulinaemia, dyslipidemia as well as declension in β-cell function in T2D rat experiment. Further, application of some derivatives of BFBC in the treatment of problems associated with T2Dmay be useful.

Keywords Buchholziacoriacea, Streptozotocin, Fructose, Type 2 Diabetes, Metformin, Glibenclamide.


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