Thesis Abstract

**Thesis Abstract
** This thesis investigates the impact of plant-based diets on cardiovascular health in middle-aged adults through a comparative study. With the rising prevalence of cardiovascular diseases globally, the role of diet in prevention and management has gained significant attention. The study aims to compare the effects of plant-based diets on cardiovascular health markers in middle-aged adults, providing valuable insights into the potential benefits of plant-centric dietary patterns. The theoretical framework of the research is grounded in the principles of nutrition science, specifically focusing on the impact of plant-based diets on cardiovascular risk factors such as blood pressure, cholesterol levels, and inflammation markers. Through a comprehensive literature review, this study explores existing evidence on the cardiovascular benefits of plant-based diets and identifies gaps in current research that warrant further investigation. The methodology chapter details the research design, participant recruitment process, data collection methods, and statistical analysis techniques employed in this comparative study. A sample of middle-aged adults will be recruited and divided into two groups one following a plant-based diet and the other following a standard diet. Cardiovascular health markers will be measured at baseline and after a specified intervention period to assess changes and compare outcomes between the two groups. The findings chapter presents a detailed analysis of the data collected, focusing on changes in cardiovascular health markers between the two groups. The results will shed light on the potential benefits of plant-based diets in improving cardiovascular health in middle-aged adults and contribute to the growing body of evidence supporting plant-centric dietary patterns for heart health. In conclusion, this thesis provides valuable insights into the impact of plant-based diets on cardiovascular health in middle-aged adults and offers practical recommendations for individuals looking to improve their heart health through dietary modifications. The study contributes to the existing literature on nutrition and cardiovascular health, emphasizing the importance of plant-based diets as a key component of preventive strategies against cardiovascular diseases.

Thesis Overview