1. Introduction
  1.1 Background
  1.2 Significance of participatory breeding in climate adaptation
2. Literature Review
  2.1 Climate change impacts on crop production
  2.2 Participatory breeding approaches
  2.3 Genetic diversity and resilience in crop populations
3. Methodology
  3.1 Selection of target crop species
  3.2 Stakeholder engagement and participatory breeding process
  3.3 Evaluation of climate-resilient traits
4. Results
  4.1 Genetic diversity assessment
  4.2 Performance of participatory-bred crop varieties
  4.3 Farmer feedback and adoption
5. Discussion
  5.1 Implications for climate adaptation and sustainable agriculture
  5.2 Challenges and opportunities