Chapter ONE

1.1 Introduction
1.2 Background of Study
1.3 Problem Statement
1.4 Objective of Study
1.5 Limitation of Study
1.6 Scope of Study
1.7 Significance of Study
1.8 Structure of the Research
1.9 Definition of Terms

Chapter TWO

2.1 Overview of Phytochemicals
2.2 Phytochemical Analysis Techniques
2.3 Importance of Phytochemical Analysis
2.4 Phytochemicals in S. aculeastrum
2.5 Previous Studies on S. aculeastrum
2.6 Health Benefits of Phytochemicals
2.7 Phytochemical Extraction Methods
2.8 Bioactive Compounds in Seeds
2.9 Phytochemical Screening Methods
2.10 Phytochemical Analysis in Medicine

Chapter THREE

3.1 Research Design
3.2 Sampling Methods
3.3 Data Collection Procedures
3.4 Data Analysis Techniques
3.5 Research Ethics
3.6 Instrumentation Used
3.7 Data Validation
3.8 Statistical Analysis Methods

Chapter FOUR

4.1 Overview of Findings
4.2 Phytochemical Composition in S. aculeastrum Seeds
4.3 Quantitative Analysis Results
4.4 Comparison with Other Species
4.5 Interpretation of Results
4.6 Discussion on Health Implications
4.7 Potential Applications of Findings
4.8 Future Research Directions

Chapter FIVE

5.1 Conclusion
5.2 Summary of Research
5.3 Implications of the Study
5.4 Recommendations
5.5 Contribution to the Field