Thesis Abstract

Abstract
This thesis investigates the impact of different feeding strategies on the growth and development of broiler chickens. The poultry industry plays a vital role in meeting the growing demand for animal protein worldwide. Proper nutrition is essential for maximizing the growth and development of broiler chickens to ensure optimal production efficiency. The study aims to evaluate how various feeding strategies influence the growth performance, feed conversion ratio, and overall health of broiler chickens. Chapter One provides an introduction to the research topic, highlighting the importance of broiler chicken production and the significance of nutrition in achieving optimal growth. The Background of the study discusses the current practices in broiler chicken feeding and the need for research to explore alternative strategies. The Problem Statement identifies the gaps in existing knowledge and the research questions that the study seeks to address. The Objectives of the study outline the specific goals and hypotheses to be tested. The Limitations of the study and Scope of the study define the boundaries and constraints of the research. The Significance of the study emphasizes the potential benefits of the research findings for the poultry industry. The Structure of the Thesis provides an overview of the organization of the chapters. Finally, the Definition of Terms clarifies key concepts and terminology used in the thesis. Chapter Two presents a comprehensive Literature Review that explores past research on broiler chicken nutrition, feeding strategies, and their effects on growth and development. The review synthesizes existing knowledge to provide a theoretical framework for the current study. Chapter Three details the Research Methodology, including the experimental design, sample population, data collection methods, and statistical analysis techniques. The chapter also discusses ethical considerations and potential biases that may impact the study results. Chapter Four presents an in-depth Discussion of Findings, analyzing the results of the study in relation to the research objectives. The chapter examines how different feeding strategies influence the growth performance and health of broiler chickens, drawing conclusions based on the data collected. Chapter Five offers the Conclusion and Summary of the research findings, highlighting key insights and implications for future research and practical applications in the poultry industry. The study contributes to the understanding of the role of nutrition in optimizing the growth and development of broiler chickens, with potential benefits for improving production efficiency and animal welfare. In conclusion, this thesis provides valuable insights into the impact of different feeding strategies on broiler chicken growth and development, contributing to the body of knowledge in animal science and informing best practices in poultry nutrition management.

Thesis Overview

The project titled "Investigating the impact of different feeding strategies on the growth and development of broiler chickens" aims to explore how various feeding strategies influence the growth and development of broiler chickens. Broiler chickens are a vital component of the poultry industry, and optimizing their growth is essential for ensuring efficient production and meeting the demands of consumers. This research will investigate the effects of different feeding strategies, including varying nutrient compositions, feeding frequencies, and feed additives, on the growth performance, feed efficiency, and overall health of broiler chickens. By examining these factors, the study seeks to identify the most effective feeding strategies that can enhance the growth and development of broiler chickens while ensuring economic feasibility and sustainability in poultry production. The project will involve conducting feeding trials using different feeding strategies on groups of broiler chickens and monitoring their growth parameters, such as body weight gain, feed intake, and feed conversion ratio. Additionally, physiological parameters, including blood parameters and organ development, will be assessed to evaluate the impact of feeding strategies on the overall health and well-being of the chickens. Through this research, valuable insights can be gained into the optimal feeding practices that can maximize the growth and development of broiler chickens, leading to improved production efficiency and profitability for poultry farmers. Ultimately, the findings of this study can contribute to the advancement of knowledge in animal nutrition and welfare, benefiting both the poultry industry and consumers by ensuring the production of high-quality broiler chicken products.