Thesis Abstract

Abstract
The poultry industry plays a crucial role in meeting the growing demand for animal protein worldwide. One key aspect of poultry production is the formulation of appropriate feeding strategies to optimize growth performance in broiler chickens. This study investigates the effect of different feeding strategies on the growth performance of broiler chickens, with a focus on evaluating the impact of dietary composition on key growth indicators such as body weight gain, feed conversion ratio, and overall health status. Chapter One provides an introduction to the study, highlighting the significance of understanding the relationship between feeding strategies and growth performance in broiler chickens. The background of the study contextualizes the importance of this research within the broader field of animal science, emphasizing the need for sustainable and efficient poultry production practices. The problem statement identifies the gaps in existing knowledge regarding the effects of various feeding strategies on broiler growth, leading to the formulation of research objectives aimed at addressing these gaps. The limitations and scope of the study are outlined to provide clarity on the boundaries and constraints of the research. Furthermore, the significance of the study is discussed, highlighting its potential contributions to enhancing poultry production practices. The structure of the thesis and definitions of key terms are also provided to guide the reader through the subsequent chapters. Chapter Two presents a comprehensive review of the literature related to feeding strategies and growth performance in broiler chickens. Ten key themes are explored, including the impact of protein levels, energy sources, micronutrient supplementation, feeding schedules, and feed additives on broiler growth and development. This literature review sets the stage for the empirical investigation described in the following chapters. Chapter Three details the research methodology employed in this study, outlining the experimental design, sample selection criteria, data collection methods, and statistical analyses used to evaluate the growth performance of broiler chickens under different feeding regimens. Eight key components of the methodology are discussed, providing a transparent and systematic framework for conducting the research. Chapter Four presents a detailed discussion of the findings derived from the empirical analysis, focusing on the effects of varied feeding strategies on the growth performance parameters of broiler chickens. The results are analyzed in relation to the research objectives, highlighting patterns, trends, and significant differences observed across the experimental groups. The implications of these findings for poultry production practices are discussed, and recommendations for future research are provided. Chapter Five concludes the thesis by summarizing the key findings, discussing their implications for poultry nutrition and production, and offering practical recommendations for optimizing growth performance in broiler chickens through targeted feeding strategies. The limitations of the study are acknowledged, and suggestions for further research avenues are proposed to advance our understanding of this critical aspect of poultry science. In conclusion, this thesis contributes to the existing body of knowledge on feeding strategies and growth performance in broiler chickens, offering insights that can inform evidence-based practices in the poultry industry. By elucidating the complex interplay between dietary factors and growth outcomes in broilers, this research aims to support sustainable and efficient poultry production systems that meet the increasing global demand for high-quality animal protein.

Thesis Overview