Thesis Abstract

Abstract
Fish production plays a critical role in the global economy, providing a vital source of protein and essential nutrients for millions of people worldwide. This research project aims to conduct an in-depth economic analysis of fish production, focusing on various aspects such as production costs, market trends, and the impact of environmental factors on the industry. The study will utilize a combination of quantitative and qualitative methods to collect and analyze data from both primary and secondary sources. Primary data will be gathered through interviews with fish farmers, industry experts, and government officials, while secondary data will be sourced from existing literature, reports, and databases. One of the key objectives of this research is to assess the profitability and cost-effectiveness of fish production at different scales, from small-scale artisanal fisheries to large commercial operations. By comparing production costs, revenues, and profit margins across different production systems, the study aims to identify factors that influence the economic viability of fish farming. Furthermore, the research will investigate market dynamics, including price trends, supply chain logistics, and consumer preferences, to understand the factors driving demand for fish products. By analyzing market data and consumer behavior, the study seeks to provide insights into opportunities for growth and diversification within the fish production sector. Environmental sustainability is another critical aspect that will be addressed in this research project. The study will examine the impact of environmental factors such as water quality, habitat degradation, and climate change on fish production. By assessing the long-term sustainability of current production practices, the research aims to identify strategies for mitigating environmental risks and ensuring the resilience of the industry. Overall, this research project aims to contribute valuable insights into the economic dynamics of fish production, shedding light on the challenges and opportunities facing the industry. By providing a comprehensive analysis of production costs, market trends, and environmental factors, the study seeks to inform policy decisions, business strategies, and research initiatives aimed at promoting the sustainable development of the fish production sector.

Thesis Overview

1.0
INTRODUCTION

1.1
BACKGROUND OF STUDY

Over
the years Nigeria is a country known for their interest in agriculture
especially fish production; among other agricultural products, fish production
tend to be one of the most revenue generating section of the agricultural
sector in Nigeria.

According
to (Ugwumba and chukwudi, 2010) stated that the growth of a country’s
population goes hand in hand with the demand for human basic needs of life;
some of these basic needs includes food, water and shelter as the case maybe
with unrestricted increase in demand for protein rich food items from animals.

According
to (FAO, 2014) stated that never before have people consumed so much fish or
depended so much on the this sector for
their well-being because it is kind of cheaper than other protein sources.

FAO,
2014 also stated that in 2012, aquaculture recorded all time production high
production of fish and now provides almost half of all fishes for human food.

According
to (Emmanuel et al, 2014) stated that in Nigeria today, the current structure
and demand for fish is about three to four times the level of local production.
Aquaculture, an aspect of fisheries which is an integral part of agriculture
has become the major source of revenue for the Nigeria thereby increase the
country’s gross domestic product (GDP) and also help solve the problem of
unemployment in Nigeria for our teeming youth if adequately managed.

The
production of fish is the most common form of aquaculture. It involves raising
fish commercially in tanks, it can also be in ponds, ocean enclose usually for
food.

Take
Nigeria for instance the most important species of fish used in farming and
fish production is the Tilapia fish, clarid catfishes and carp as the case
maybe.

1.2 STATEMENT OF PRODUCTION

Fish
farming in Nigeria today tend to be on the increase, but there are some factors
limiting the efficiency of fish production in Nigeria, some of these factors
include poor storage facilities, lack of capital to start up fish production.
Another factor that is affecting to efficiency of fish production in Nigeria is
oil spillage; oil spillage is one of the major factor affecting to fish
production in Nigeria; most of the fishes in the river are dead especially for
those living in the Nigeria delta region of Nigeria. What really instigated the
study economic analysis of fish farming in Nigeria is due to malnutrition; the
research good life, the search for food with high protein content is on the
high side due to low production of protein contained food especially animal
protein.

1.3 AIMS AND OBJECTIVES OF STUDY

The
main aim of the research work is to examine the effect fish production on the
economy of Nigeria. The specific objective of the study as stated as follows:

1. To
examine the relationship between fish production and the economic growth of
Nigeria

2. To
investigate on the factors affecting production in Nigeria

3. To
examine the role of Aquaculture in the socio economic development of Nigeria
through revenue generation

4. To
discuss the economic benefit of fish production in Nigeria

5. To
examine the relationship between fish production and the rate of unemployment
in Nigeria

6. To
proffer recommendation for problem discovered during the research work

1.4 RESEARCH QUESTION

The
study came up with the following research question in order to ascertain the
object of the study. Some of the research questions are stated below as
follows:

1. Is
there any relationship between fish production and the economic growth of
Nigeria?

2. What
are the factors affecting production in Nigeria?

3. What
are the roles of Aquaculture in the socio economic development of Nigeria
through revenue generation?

4. What
are the economic benefits of fish production in Nigeria?

5. Is
there any relationship between fish production and the rate of unemployment in
Nigeria?

1.5 RESEARCH HYPOTHESIS

H0:
There is no significant relationship between fish production and profitability

H1:
There is significant relationship between fish production and the profitability

1.6 SIGNIFICANCE OF STUDY

The
study will be of immense benefit the federal government of Nigeria, the state government,
the citizen of Nigeria, the fish production sectors, and other researchers that
wishes to carry out a similar research on the above topic as it will discuss
the concept of fish production, the factors affect the efficiency of fish
production in Nigeria, the reviews on fish production; it will also proffer
solution to the problem facing fish production in Nigeria.

1.7 SCOPE OF STUDY

The
study economic analysis of fish production in Nigeria will cover fish
production and the economy of Nigeria using data for the rate of fish
production from 1990 to 2015

1.8 LIMITATION OF STUDY

FINANCIAL CONSTRAINTS:
financial constraints tend to impede the efficiency of the researcher in
getting information concerning the research work from the internet, books and
other sources of information. But the information provided by the researcher
are well refined to suit the research topic.

TIME CONSTRAINTS:
Due to the researcher’s involvement in other school activities like
presentation of seminar, attendance to lectures, submission of assignment etc,
he or she could not have much time to study further into the research topic.
But he or she was able to meet up with the requirements of the research work

1.9 DEFINITION OF TERMS

FISH PRODUCTION

Refers
to the output of fish by
humans both from capture fisheries and
aquaculture; in this particular context, it does not refer to the
biological production of fish.

REFERENCES

Adeogun,
O. A., Ogunbadejo H. K., Ayinla, O. A., Oresegun A., Oguntade, O. R., Tanko and
Williams, S. B. 2007. Urban Aquaculture: Producer Perceptions and Practices in
Lagos State, Nigeria, Nigerian Institute for Oceanography and Marine Research,
Victoria Island, Lagos, Nigeria. Middle-East Journal of Scientific Research 2
(1):21-27. Adeosun, F. I., Bemji, M. N., Adekunle, N. O. and Bolarinwa 2009.
Edo State Diagnostic Survey Report In: Report of a Diagnostic Survey in
Agriculture Conduction in Edo State, Nigeria, 4-13p. Aphunu, A. and Nwabeze, G.
O. 2012. Fish Farmers’ Perception of Climate change impact on fish production
in Delta State, Nigeria. Department of Agricultural Extension and Management
Delta State Polytechnic, Ozoro. National Institute for Freshwater Fisheries
Research, New Bussa, Niger State. Journal of Agricultural Extension 16 (2),
December 2012. Atanda, A. N. 2007. Freshwater fish seed resources in Nigeria,
pp. 361-380. In: Bondad-Reantaso, M. G. (ed.).