1. Introduction
  1.1 Background
  1.2 Research Problem
  1.3 Research Objectives
  1.4 Significance of the Study
  1.5 Research Questions
  1.6 Scope and Limitations

2. Literature Review
  2.1 Conceptual Framework
  2.2 Organic Farming Practices
  2.3 Benefits and Challenges of Organic Farming
  2.4 Knowledge and Perception of Farmers towards Organic Farming
  2.5 Previous Studies on Farmers' Knowledge and Perception of Organic Farming
  2.6 Gaps in the Literature

3. Methodology
  3.1 Research Design
  3.2 Sampling Strategy
  3.3 Data Collection Methods
  3.4 Data Analysis Techniques
  3.5 Ethical Considerations

4. Results and Analysis
  4.1 Demographic Characteristics of Farmers
  4.2 Knowledge of Organic Farming Practices
  4.3 Perception of Organic Farming Benefits and Challenges
  4.4 Factors Influencing Farmers' Perception
  4.5 Gaps and Misconceptions in Knowledge and Perception

5. Discussion
  5.1 Current Level of Knowledge of Farmers towards Organic Farming Practices
  5.2 Perception of Farmers towards Organic Farming Benefits and Challenges
  5.3 Factors Influencing Farmers' Perception
  5.4 Gaps and Misconceptions in Knowledge and Perception
  5.5 Implications for Promoting Organic Farming