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Balancing and budgeting control in a manufacturing and marketing organisation

 

Table Of Contents


<p> </p><p>Title page</p><p>Dedication</p><p>Acknowledgement</p><p>Abstract</p><p>Table of content</p><p>&nbsp;</p><p><strong><u>

Chapter ONE

</u></strong></p><ul><li><strong>INTRODUCTION OF “BALANCING AND BUDGETING CONTROL IN A MANUFACTURING AND MARKETING ORGANISATION”</strong></li></ul><p><strong>&nbsp;</strong></p><p>1.2 Statement of the problem</p><p>1.3 Objective of study</p><p>1.4 Significance of study</p><p>1.5 Scope of the study</p><p>1.6 Imitations of this study</p><p>1.7 Definition of terms</p><p><strong>&nbsp;</strong></p><p><strong><u>

Chapter TWO

</u></strong></p><p><strong>2.1 REVIEWS RELATED TO LITERATURE OF “BALANCING AND BUDGETING CONTROL IN A MANUFACTURING AND MARKETING ORGANISATION”</strong></p><p><strong>&nbsp;</strong></p><h2>2.2 The concept of budgeting ands budgeting control</h2><h2>2.3 Types of budget</h2><p>2.4 Budget preparation</p><p>2.5 Administration of budget</p><p>2.6 Human factor in budgeting</p><p>2.7 Innovation in budgeting</p><p>2.8 Historical background of total Nigeria ltd</p><h2></h2><h2><u>

Chapter THREE

</u></h2><p><strong>3.0 RESEARCH METHODOLOGY OF “BALANCING AND BUDGETING CONTROL IN A MANUFACTURING AND MARKETING ORGANISATION”</strong></p><p><strong>&nbsp;</strong></p><p>3.1 Introduction</p><p>3.2 Research design</p><p>3.3 Primary source of data</p><p>3.4 Population</p><p>3.5 Sample techniques</p><ol><li>6 sample size</li></ol><p>3.7 remarks</p><p>&nbsp;</p><p><strong><u>

Chapter FOUR

</u></strong></p><p><strong>4.0 DATA ANALYSIS AND INTERPRETATION OF “BALANCING AND BUDGETING CONTROL IN A MANUFACTURING AND MARKETING ORGANISATION”</strong></p><p><strong>&nbsp;</strong></p><p>4.1 Presentation of related data</p><p>4.2 Method of data analysis</p><p>4.3 Analysis of related data</p><p>4.4 Testing of the hypothesis</p><p><strong>&nbsp;</strong></p><p><strong><u>

Chapter FIVE

</u></strong></p><p><strong>5.0 SUMMARY, CONCLUSION AND RECOMMENDATION OF “BALANCING AND BUDGETING CONTROL IN A MANUFACTURING AND MARKETING ORGANISATION”</strong></p><p><strong>&nbsp;</strong></p><p>5.1 Summary of the findings</p><p>5.2 Conclusion</p><p>5.3 Recommendation</p><p>Bibliography</p><p>Appendix</p><p>Questionnaire</p> <br><p></p>

Thesis Abstract

Thesis Overview

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